8 Reasons Why You Should Start Drinking Matcha Tea

Have you ever heard of matcha tea and wondered why it’s so popular? What is matcha tea good for? This vibrant green tea is more than just a trendy drink. It offers a range of health benefits that make it worth incorporating into your daily routine. Join me as I walk you through why you should drink matcha tea daily.

What is Matcha Tea?

Matcha tea is a type of green tea that originates from Japan. It is made from the leaves of the Camellia sinensis plant, which are shade-grown and then ground into a fine, vibrant green powder. This powder is then whisked with hot water to create a frothy, concentrated tea.

The unique process of growing and preparing matcha leaves results in a tea that is richer in nutrients, antioxidants, and flavor compared to traditional green tea. Because you consume the entire tea leaf when drinking matcha, you receive the full range of its health benefits, making it a popular choice for those seeking a delicious and healthy beverage.

Here is Why You Should Start Drinking Matcha Tea

1. Rich in Antioxidants

Matcha tea is packed with antioxidants, particularly a type called catechins. These powerful compounds help neutralize free radicals in the body, reducing oxidative stress and the likelihood of chronic diseases like cancer and heart disease.

2. Boosts Energy Levels

Feeling sluggish? Matcha tea provides a natural energy boost without the jitters commonly associated with coffee. The caffeine in matcha is released slowly, ensuring a sustained energy lift throughout the day.

3. Supports Weight Loss

Does matcha tea help you lose weight? Short answer: Yes. Matcha tea can help you shed those extra pounds. It’s been shown to increase metabolism and fat oxidation, making it an excellent addition to any weight loss program. Plus, it’s low in calories so you can enjoy a guilt-free cup anytime!

4. Enhances Focus and Concentration

Thanks to the presence of L-theanine, an amino acid known for promoting relaxation and improving cognitive function, matcha tea can help sharpen your focus and concentration. The combination of L-theanine and caffeine provides a calm, alert state that’s perfect for tackling your daily tasks.

5. Boosts Immunity

Limited studies show that regularly consuming matcha tea can give your immune system a much-needed boost. Because its high levels of antioxidants and anti-inflammatory properties help protect your body against infections and diseases, keeping you healthier overall.

6. Improves Skin Health

Who doesn’t want a glowing complexion? Some studies suggest that matcha tea’s compound Epigallocatechin gallate (EGCG) can improve skin health, reducing inflammation, redness, and signs of aging. Hence, sip on matcha to achieve a radiant, youthful look.

7. Supports Heart Health

Matcha tea is known to lower bad cholesterol (LDL) and triglyceride levels while increasing good cholesterol (HDL) levels. This balance helps reduce the chance of heart disease and stroke. Some researchers believe that regular matcha consumption can promote a healthier cardiovascular system, promoting a longer, more active life.

8. Promote Detoxification

Matcha tea is made from shade-grown tea leaves, which contain higher levels of chlorophyll than regular tea leaves. Chlorophyll is a natural detoxifier that helps cleanse your body of toxins and heavy metals. Thus drinking matcha green tea regularly may help support your body’s natural detoxification processes, leaving you feeling refreshed and revitalized.

How to Make Matcha Tea?

Making Matcha tea is simple and can be done in just a few steps. Here’s a basic guide on how to prepare a delicious cup of Matcha tea:

What you’ll need:

  • Matcha powder (preferably high-quality, ceremonial-grade)
  • A small bowl or Matcha bowl (Chawan)
  • A bamboo whisk (Chasen) or a regular whisk
  • A bamboo scoop (Chashaku) or a teaspoon
  • Hot water (around 160-175°F or 70-80°C)
  • A small sifter (optional but recommended for a smoother texture)


  1. Measure the Matcha: Use the bamboo scoop (Chashaku) or a teaspoon to measure about 1-2 grams (1-2 scoops) of Matcha powder. If using a small sifter, sift the Matcha powder into the bowl to remove any clumps and create a smoother texture.
  2. Heat the water: Bring your water to a temperature of 160-175°F (70-80°C). Avoid using boiling water, as it can scorch the Matcha and make it taste bitter.
  3. Add the water: Slowly pour about 2-4 ounces (60-120 ml) of hot water into the bowl with the Matcha powder.
  4. Whisk the Matcha: Using the bamboo whisk (Chasen) or a regular whisk, begin whisking the Matcha and water together in a rapid zigzag or “W” motion. Continue whisking until the Matcha is fully dissolved and a layer of froth forms on the surface. This should take about 15-30 seconds.
  5. Enjoy your Matcha tea: Once your Matcha tea has a frothy layer on top, it’s ready to enjoy! Carefully sip your Matcha tea directly from the bowl, savoring its unique flavor and aroma.

You can also experiment with the amount of Matcha powder and water to find the perfect strength and consistency that suits your taste. Additionally, feel free to try adding sweeteners, milk, or other flavorings to create your own personalized Matcha drink.

How Many Cups Of Matcha Tea Can I Drink A Day?

The amount of Matcha you can safely drink per day depends on several factors, such as your individual caffeine tolerance, overall health, and any underlying medical conditions.

As a general guideline, according to health experts, most people can safely consume 1-2 cups of Matcha per day, with each serving being around 1-2 grams of Matcha powder mixed with hot water.

Matcha contains approximately 35-70 mg of caffeine per serving, depending on the quality and preparation method. If you’re sensitive to caffeine or have any health concerns, it’s essential to monitor your intake and consult your healthcare provider for personalized advice.

Keep in mind that moderation is key, and excessive consumption of Matcha could potentially lead to side effects related to high caffeine intakes, such as jitteriness, heart palpitations, or insomnia. It’s always best to listen to your body and adjust your Matcha consumption according to how you feel.

Generally, matcha tea offers a plethora of health benefits, from boosting energy levels to improving skin health. So why not give it a try? Start incorporating this superfood into your daily routine and reap the rewards of this amazing green tea.

Further Reading: What Happens to Your Body When You Drink Green Tea Every Day

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